Restaurant Het Magazijn Bilzen

Horeca

From ironmongery to restaurant. From ingredient to dish. At Het Magazijn, transformation is daily fare. Hostess Odilia, owner Patrick, chef Pieter, maître Lode, and their team create a culinary experience that transforms hunger into satisfaction. That flavor transforms into pleasure.

In the building of the old ironmongery Rubens, bon vivants have found their delight for 25 years. A warm wooden interior with metal elements forms the setting. As an ode to the former ironmongery and a nod to the character of the kitchen: pure, timeless… iron-strong.

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